Easy recipe for matcha lover, recipe from Asian Food Channel.
Ingredients
1 tbsp matcha powder (green tea powder)
2 tbsp hot water
400ml milk
300ml water
8g agar agar powder (gelatine)120g caster sugar
120g caster sugar
Method:
- Prepare matcha paste, mix with 2 tbsp hot water.
- Boil the milk and water with agar agar powder for 2 minutes, after boil mix in caster sugar.
- Then add in matcha paste.
- Pour to mould
- Chill at least 4 hours
- Cut and serve chill
- Serve with red bean paste
